Dried food helps enrich Son La people

Dried food helps enrich Son La people

(VOVworld) – In recent years, producing dried beef and pork has created new income for many households in Son La province. When Tet comes, the dried meat market is busier than ever...
96 Russians to leave US due to sanctions

96 Russians to leave US due to sanctions

(VOVworld)- A total of 96 Russian diplomats and their family members will have to leave the US, Russian Foreign Ministry spokeswoman Maria Zakharova said on Friday
Vietnam’s exports overcome difficulties in 2016

Vietnam’s exports overcome difficulties in 2016

(VOVworld) - 2016 has seen many milestones with Vietnam signing free trade deals which have benefited its economy. Although export revenues in key industries like garments and textiles, leather footwear, and farm...
Beautiful scenery at Ba Be Lake

Beautiful scenery at Ba Be Lake

(VOVworld) - Ba Be, a fresh water Lake in Bac Kan province, is nestled on a height of 150m above sea level. With its average depth of between 17 and 23m,...
Pork Congee

Pork Congee

(VOVworld) - Congee is a kind of Asian-style rice soup which is easy to digest and is good nourishment in cold weather or when you have the flu. Let’s imagine...
Italy prior to a referendum

Italy prior to a referendum

(VOVworld) – Italian people will vote for or against constitutional reforms on Sunday. The referendum result will impact Prime Minister Matteo Renzi’s political career and Italy’s political stability
Bonfire Night traditions in Britain

Bonfire Night traditions in Britain

(VOVworld) – November 5th is the day when Britons everywhere celebrate Bonfire Night or The Guy Fawkes Night. The event is accompanied by firework displays, the lighting of bonfires and the ceremonial burning...
SIAL InterFood 2016 opens in Jakarta

SIAL InterFood 2016 opens in Jakarta

(VOVworld) - Vietnam is showcasing a range of food and drink products at the SIAL InterFood 2016, which opened in Jakarta, Indonesia, on Wednesday
 Bavette de boeuf - Beef flank

Bavette de boeuf - Beef flank

(VOVworld) - There are some kinds of steak that need nothing more than a little pinch of salt, pepper, and butter to bring out their elegant flavor. Beef Flank steak is not an exception...