Vietnamese businesses are better aware of EVFTA

Vietnamese businesses are better aware of EVFTA

(VOVWORLD) - Vietnamese businesses’ awareness of the EU-Vietnam Free Trade Agreement (EVFTA) has increased. A survey by the Vietnam Chamber of Commerce and Industry (VCCI) shows that 94% of Vietnamese businesses know about...
PM: Vietnam highly values OECD’s policy consultations

PM: Vietnam highly values OECD’s policy consultations

(VOVWORLD) - Vietnam highly values the Organisation for Economic Cooperation and Development (OECD)’s cooperation and policy consultations, Prime Minister Pham Minh Chinh told OECD Secretary General Mathias Cormann during a...
Vietnam promotes circular economy

Vietnam promotes circular economy

(VOVWORLD) - Developing a circular economy has been determined in the guidelines, orientations, strategies, and projects of the Vietnamese Party, State, and Government. During the 4th Industrial Revolution, developing a circular economy is...
A one-day budget guide to Hoi An

A one-day budget guide to Hoi An

(VOVWORLD) - Declared a World Heritage Site by UNESCO in 1999 as “an exceptionally well-preserved example of a South-East Asian trading port from the 15th to the 19th century,” Hoi An, where the...
ASEAN, US cooperate to strengthen health system

ASEAN, US cooperate to strengthen health system

(VOVWORLD) - ASEAN Health Ministers will cooperate with the US to develop and strengthen the health system, Indonesian Health Minister Budi Gunadi Sadikin said Sunday during an online press conference following...
Israeli falafel, a kind of fried vegetarian fritter

Israeli falafel, a kind of fried vegetarian fritter

(VOVWORLD) - Israel’s cuisine is classified as the cuisine of immigrants, and there is a variety of Israeli food available in this country, said Professor Nir Avieli, a cultural anthropologist at Ben Gurion University...
Nhan Hau braised fish, a proud specialty of Ha Nam

Nhan Hau braised fish, a proud specialty of Ha Nam

(VOVWORLD) - No one knows when Nhan Hau villagers in Ly Nhan district in the Red River Delta province of Ha Nam started their tradition of braising fish every Lunar New Year (Tet) as a worship offering...