(VOVWORLD) - Hoi An has recently been recognized as Vietnam’s new food capital by the World Association of Chef Societies. The ancient town, already best known for peaceful streets and mossy...
(VOVWORLD) - Hue city has won fame for its magnificence of royal tombs, temples, pagodas, and shrines, the romantic Perfume River, and mouth-watering food
(VOVWORLD) - Welcome to the Letter Box, our weekly feature dedicated to listeners around the world
(VOVWORLD) - An International Food Festival will open on April 28, as part of Hue Festival 2018, highlighting the best cuisines from around the world
(VOVWORLD) - The third Hoi An International Food Festival titled International Cao Lau Challenge (ICLC) took place in June, 2017. The event, which attracted 10 international chefs from Vietnamese resorts and...
(VOVWORLD) - Food Fest 2017 was held in Hanoi on Sunday
(VOVWORLD) - About 76 million people will require emergency food assistance in 45 countries, mainly in Africa, in 2018, according to a food security assessment report released in Nairobi on Wednesday
(VOVWORLD) - Asia Pacific Food Expo 2017 (APFE) is taking place at the Singapore Expo Hall 4, featuring food products from ten countries and territories
(VOVWORLD) - UN special rapporteur on food security Hilal Elver will visit Vietnam from November 13 to November 24 to collect information about food security in Vietnam, a Vietnam News Agency...
(VOVWORLD) - Thousands of food and drink specialties from all over the world are in the spotlight at the “Five Continents Food Festival – World Food 2017”, which opened Thursday in Ho...
(VOVWORLD) - Food, as delectable as it is to some, can be unappetizing to others, depending on cultural differences and personal preference. In this week’s “Culture Rendezvous”, we’ll have a conversation...
(VOVworld) – It’s estimated that food worth billions of USD is wasted every year while more than 840 million people are starving. The wasted food could feed 2 billion people three...
(VOVworld)- Pac Ngoi Village in Nam Mau Commune, Bac Kan province, is one of just a few places where the traditional customs of the Tay minority ethnic group are still practiced...
(VOVworld) – Have you ever eaten food that is cooked under-ground with no pan, no fire, and no spice? New Zealand people do that with Hangi - their traditional food. Let’s...
(VOVworld)-Prime Minister Nguyen Xuan Phuc has urged for all available resources to minimize the consequences of flooding, which is wreaking havoc on the central region
(VOVworld) – The Vietnamese Ministry of Foreign Affairs hosted its fourth annual food festival on Sunday in Hanoi, sponsored by Ms. Nguyen Nguyet Nga, the wife of Deputy Prime Minister and...
(VOVworld)- Vietnam is showcasing a range of food and drink products at the SIAL InterFood 2016, which kicked off in Jakarta, Indonesia, on November 9
(VOVworld) - Thirty Vietnamese enterprises showed off Vietnamese food products at the Paris international food industry expo – SIAL Paris 2016 – which opened on Sunday at the Paris Nord Villepinte convention center
(VOVworld) - Its name is so lovely and romantic: Red velvet cup cake. And the smooth, chocolate sponge cake smothered with rich butter cream icing is so appealing.Today we will...
(VOVworld) – 30 Vietnamese companies are participating in the International Food Exhibition (SIAL) in Paris, France, from October 16 to October 20