(VOVworld) – Vietnam’s cuisine is being introduced at the Alimentarium Museum, which specializes in cuisine, in Switzerland.
 

Alimentarium Food Museum

Speaking at the opening ceremony, Laettitia Aeberl, a representative from the Museum, said it’s the first time the museum organizes a food program of one country which shows its respect for Vietnam-Switzerland relations and Vietnam’s cuisine.
For over 30 years already, the Alimentarium Museum has been sharing a global and independent view of the many aspects of the human diet.